Soup of the Day £5.95
Always homemade and served with warm crusty baked bread (V)
The Galphay Cocktail £6.95
Our take on this classic, juicy prawns on leaf salad with Marie Rose sauce and brown bread.
Baked Camembert £6.95
An old favourite. Oven roasted and served with dipping croutons and our own Onion Chutney
Black Pudding Batons £6.50
Breaded and deep fried, served with Mango chutney
Yorkshire Charcuterie Board £11.95
An interesting mix of roasted meats served with pickles, salad garnish and crusty bread
Seafood Platter £12.95
Prawn cocktail, breaded scampi, garlic and herb King Prawns and beer battered haddock goujons with oir homemade tartar sauce
The Sharing Camembert £12.50
Ideal for two, a large oven roasted Camembert served with dipping croutons, our own homemade onion chutney and a small salad
The Main Event
Steak and Ale Pie £13.50
Individual pie, braised beef in a rich Theakston’s Ale gravy and shortcrust pastry served with a choice of potatoes and vegetables
Pavé of Rump £13.95
A 7oz mid cut rump steak, char grilled and cooked pink, served with tomato, mushroom, onion rings, peas and chips.
Add a sauce:
Brandy and Peppercorn £2.50
Diane (Mushroom) £2.50
Garlic and Herb butter £2.50
Fish and Chips £13.50
Fresh East Coast Haddock coated in our own homemade crispy beer batter. Served with mushy or garden peas, triple cooked chips and homemade tartar sauce.
Galphay Burger £13.50
Handmade by our chef to his own recipe, a delicious 100% minced steak beef burger served in a Brioche bun with onions and salad together with the options of bacon and cheese (£1:00) supplement. Served with skinny fries, vegetables or salad and our own Yorkshire relish
Duck Breast £15.95
Pan fried and cooked pink, served with a Port and cherry sauce, vegetables and dauphinoise potatoes. A true treat!
Chicken & Ham Pie £13.50
A flavoursome mix of chicken and ham pieces in a creamy sauce served with a shortcrust pastry and a choice of potatoes and vegetables
Sea Bass Fillet One fillet £13.95 or two fillets £16.95
Sea Bass fillet served with a fragrant, light Thai sauce, sautéed potatoes and seasonal vegetables or salad
Hunters Chicken £13.95
Whole breast of chicken topped with bacon, BBQ sauce and cheese, oven baked and served with choice of potato and seasonal vegetables or salad
Mediterranean Vegetable Stir Fry £12.95
A medley of roasted peppers, onions, tomatoes and courgettes with noodles, served with garlic bread (V)
House Curry £13.50
Ask us for details of our homemade house curries, all served with rice, poppadoms and pickles.
See our Dessert board for a choice of puddings